Pasta, Polenta and Flour
Pasta: egg tagliatelle and stringozzi flavoured either with the most fragrant summer truffle or with Porcini mushrooms.
Our polenta is made from the best selection of maize. It’s ready in five minutes, classic or flavoured with white truffle or Porcini mushrooms. Our flour is an innovative product to make savoury dough for pizzas, pastas and bread.